Mustard Seeds/අබ

රු75.00රු140.00

Mustard seeds are the small, round seeds of the mustard plant. They are a common ingredient in many cuisines around the world and are used for both their flavor and their nutritional properties.

There are three main types of mustard seeds: black, brown, and white. Black mustard seeds are the smallest and have the strongest flavor. They are commonly used in Indian and Middle Eastern cuisines. Brown mustard seeds are slightly larger and have a milder flavor. They are used in European and North American cuisine. White mustard seeds are the largest and have the mildest flavor. They are used to make mustard condiments.

Mustard seeds are used in a variety of dishes, including pickles, curries, and marinades. They can be used whole, ground, or as a paste. They have a pungent, spicy flavor that becomes milder when cooked.

In addition to their culinary uses, mustard seeds have a number of health benefits. They are a good source of minerals such as magnesium and manganese, and they contain beneficial compounds such as glucosinolates, which have been found to have anti-cancer properties.

Mustard seeds are considered safe to consume in moderate amounts, but in some cases, it can cause allergic reactions. It should be used with caution if you are taking blood thinning medications. It’s always best to consult with your doctor before adding mustard seeds to your diet.

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Description

Mustard seeds are a good source of various nutrients and have been found to have a number of health benefits. Some of the most notable benefits include:

  1. Anti-inflammatory properties: Mustard seeds contain compounds called glucosinolates, which have anti-inflammatory properties that can help to reduce pain and swelling in the body.
  2. Cardiovascular health: Mustard seeds are high in magnesium, which can help to lower high blood pressure and reduce the risk of heart disease. They also contain omega-3 fatty acids, which can help to lower cholesterol and triglyceride levels.
  3. Anti-cancer properties: Mustard seeds contain glucosinolates, which have been found to have anti-cancer properties. Studies have shown that consuming mustard seeds can help to reduce the risk of certain types of cancer, such as lung, prostate, and breast cancer.
  4. Antioxidant properties: Mustard seeds are a good source of antioxidants, which can help to protect the body against damage caused by free radicals.
  5. Immune system support: Mustard seeds contain selenium, which is an essential mineral that plays an important role in maintaining a healthy immune system.
  6. Bone health: Mustard seeds are high in manganese and magnesium, which are essential for maintaining strong, healthy bones.
  7. Digestive health: The fiber and oil present in mustard seeds can help to improve digestion and relieve constipation.

It’s always best to consult with your doctor before adding mustard seeds to your diet or using them as a medicine. They can interact with certain medications or have unexpected side effects in some individuals.

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Size

50g, 100g

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