Pepper Corns/ගම්මිරිස්
රු330.00 – රු1,650.00
Black pepper is a spice made from the dried, unripe berries of the pepper plant. The berries are harvested when they are fully ripe and then left to dry in the sun. Once dry, the outer layer of the berry is removed to reveal the inner seed, which is then ground into a fine powder to make black pepper.
Black pepper has a strong, pungent and slightly spicy flavor and is used to add flavor and heat to a wide variety of dishes. It is a staple ingredient in many cuisines around the world and is often used to season meats, vegetables, soups, stews and sauces.
Description
Black pepper also has several potential health benefits:
- Anti-inflammatory: Black pepper contains compounds that have anti-inflammatory properties which can help to reduce inflammation in the body.
- Antioxidant: Black pepper is a good source of antioxidants, which can help to protect the body against free radical damage.
- Digestive Health: Black pepper may help to improve digestion by stimulating the production of digestive enzymes.
- Weight Loss: Black pepper may help to promote weight loss by increasing metabolism and reducing appetite.
- Immune System: Black pepper is a good source of vitamin C which can help to boost the immune system.
- Cognitive function: Black pepper contain piperine which may improve cognitive function and memory.
It’s always best to consult with your doctor before adding black pepper to your diet or using it as a medicine.
Additional information
| Size | 100g, 200g, 500g |
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