Skip to content
-
-
- HOMEMADE PRODUCTS
-
රු350.00
- Aisha's Chicken Biryani Mix is an aromatic, mouth-watering, and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices, and fried onions. It is easier than most recipes while retaining the original taste and presented step by step. The perfect blend of spices for the perfect Biryani ! biryani masala powder is an essential item in a…
- Add to cart
-
-
- CEYLON SPICE
-
රු70.00
- Bay leaf, also known as laurel leaf, is an herb that comes from the evergreen bay tree, known as Laurus nobilis. The leaves are used whole or ground to add a subtle, aromatic and slightly bitter flavor to a variety of dishes, particularly soups, stews, and braises. They are often used in Mediterranean, Indian, and Mexican cuisine. They can be…
- Add to cart
-
-
- CEYLON SPICE
-
රු60.00
- Bay leaf, also known as laurel leaf, is an herb that comes from the evergreen bay tree, known as Laurus nobilis. The leaves are used whole or ground to add a subtle, aromatic and slightly bitter flavor to a variety of dishes, particularly soups, stews, and braises. They are often used in Mediterranean, Indian, and Mexican cuisine. They can be…
- Add to cart
-
-
- HOMEMADE PRODUCTS
-
රු350.00
- Rasam powder is a blend of spices that is commonly used in South Indian cuisine to make a traditional dish called "Rasam." Rasam is a soup-like dish made with tamarind juice as a base and is usually served as a palate cleanser. It's also a comfort food, and often served along with steamed rice. Rasam powder typically includes a mix…
- Add to cart
-
-
- CEYLON SPICE
-
රු150.00 – රු375.00
- Cardamom is a spice that comes from the seeds of the cardamom plant, which is a member of the ginger family. The plant is native to the Western Ghats in southern India and is also grown in other parts of the world, such as Sri Lanka, Guatemala, and Tanzania. Cardamom is one of the most expensive spices by weight, and…
- Select options
-
-
- CEYLON SPICE
-
රු150.00 – රු750.00
- Mace is a spice that comes from the aril, or the lacy, reddish covering, of the nutmeg seed. Nutmeg and mace are from the same tree, Myristica fragrans. The aril is removed from the seed and then dried to create the spice. Mace has a similar flavor to nutmeg, with a slightly sweeter and more delicate taste. It is used…
- Select options
-
-
- HOMEMADE PRODUCTS
-
රු380.00
- Chana masala is a popular dish in Indian cuisine made with chickpeas (chana) and a blend of spices. The spice mixture can vary, but typically includes ginger, garlic, onion, cumin, coriander, and turmeric. It is often served with rice or bread such as naan or roti. Ingredients: Lemon Powder - Dry Chili- Mace - Black Pepper - Turmeric Powder -…
- Add to cart
-
-
- GRANDMA RECIPIE
-
රු350.00
- Chicken 65 is a popular dish from South India, made with deep-fried chicken that is marinated in a spicy, flavorful mixture of spices and yogurt, and typically served as a starter or appetizer. The dish is said to have originated in a hotel in Chennai, India, in 1965, which is where it gets its name. The specific spices used in…
- Add to cart
-
-
- CEYLON SPICE
-
රු220.00 – රු1,100.00
- Chili flakes, also known as red pepper flakes, are made from dried and crushed red chili peppers. They are used to add heat and a spicy flavor to a variety of dishes, including pizzas, pasta, soups, stews, and sauces. They can also be used as a condiment, and are often served in shakers on tables in pizza parlors and Italian…
- Select options
-
-
- CEYLON SPICE
-
රු250.00 – රු1,250.00
- Chili powder is a blend of ground dried chili peppers and other spices. The exact blend of spices can vary depending on the brand or recipe, but it typically includes ingredients such as cumin, garlic powder, and oregano. Chili powder is used to add flavor and heat to a variety of dishes, particularly in Tex-Mex and Mexican cuisine. It is…
- Select options
-
-
- CEYLON SPICE
-
රු340.00 – රු680.00
- Cinnamon powder comes from the bark of tropical, evergreen trees. In order to harvest cinnamon, it's peeled off of the inside of the bark of the tree. There are two main types of cinnamon Ceylon and Cassia. But cinnamon has uses other than for topping sweets, including improving your health.
- Select options
-
-
- CEYLON SPICE
-
රු150.00 – රු600.00
- Sri Lankan cinnamon, also known as "true cinnamon," "Ceylon cinnamon," or "Cinnamomum zeylanicum," is a species of cinnamon that is native to Sri Lanka and southern India. It is considered to be the highest quality cinnamon available and is known for its sweet, delicate flavor and aroma. Sri Lankan cinnamon is made from the inner bark of the cinnamon tree,…
- Select options
